Starters
Seafood salads
Octopus

Octopus

  • Octopus prime pieces
  • Grilled octopus
  • Octopus salad with olives
Fish carpacci

FISH CARPACCI

  • Octopus carpaccio
  • Swordfish carpaccio
  • Salmon carpaccio
Other seafood starters
FIRST COURSES
Fish soups

FISH SOUPS

  • Cacciucco soup
  • Peas and prawns velouté
  • Barley and fish soup
  • Chickpeas and mussels velouté
Fish sauces

FISH SAUCES

  • Seafood sauce
  • Clam sauce
  • Tuna and leccino olive sauce
Cereal salads with fish

CEREAL SALADS
WITH FISH

  • Rice, quinoa salad with tuna
  • Black rice salad with vegetables and seafood
  • Cous cous seafood salad
  • Cereals and seafood salad
Poke Medusa

THE POKE BOWLS

  • Salmon Poke
  • Octopus Poke
MAIN COURSES
Fish fillets
Fried fish

FRIED FISH

  • Mixed fried seafood
  • Small fried fish
  • Fried anchovy fillets
  • Fried cod nuggets
Fish main courses

FISH MAIN COURSES

  • Seafood skewers au gratin
The specialities of the comacchio valleys

SPECIALITY OF THE
COMACCHIO VALLEYS

  • Fried and Marinated Smelt
  • Roasted eel
  • Marinated Eel
OTHERS
Surimi

SURIMI

  • King prawns flavoured surimi
Fish preserves

FISH PRESERVES

  • Anchovies fillets in oil
  • Tuna in olive oil
  • Claims in brine
Vegetables in oil

VEGETABLES IN OIL

  • Borrettane onions
  • Tuna stuffed peppers
  • Roasted peppers
  • Grilled aubergines
  • Artichokes with stalk
  • Grilled artichokes
  • Sundried tomatoes
  • Semidried tomatoes
EN
IT
FR

SAVEUR DE L'ANNÉEA MEDUSA

SDA-regnoli

Saveur de l’année è un premio assegnato ogni anno a circa 160 prodotti agroalimentari. È stato creato nel 1997 da Monadia1, azienda privata specializzata nella valutazione dei prodotti da parte dei consumatori. Le due referenze che Regnoli fornisce a Carrefour France con la loro marca privata “Carrefour LeMarché” – Insalata di polpo e Seppie grigliate – sono state premiate come sapore dell’anno 2021, nel category dei prodotti del mare.

Scopri di più sul premio Saveur de l’année