Blogof Medusa
Carpaccio di polpocon rucola e pomodorini
Un antipasto veloce e fresco da realizzare, adatto per qualsiasi stagione, ovviamente lo gusterete meglio durante il caldo dell'estate!
Go to the recipeSword carpacciowith apples and rocket
A light and delicate fish appetizer at the same time. The enveloping aroma of sword carpaccio, combined with the freshness of apples!
Go to the recipeOctopus carpacciowith rocket and tomatoes
A quick and fresh appetizer to make, suitable for any season, of course you will enjoy it better during the heat of summer!
Go to the recipe
Seafood salad
